Spanish Catalonia & Provencal France
Gastronomic Delights
6 nights (dates and availability upon request)
Price $5812 per person (based on double occupancy)
Day 1: Arrive in Madremanya, Spain
You will be met by your driver and transferred upon arrival to your hotel. Relax at the lovely hotel crafted from adjoining 14th century village homes in the village of Madremanya. The hotel blends historic stone architecture with cutting-edge interior design. No comfort is spared in the rooms or the restaurant, and the tranquility of the village will win you over. While you wait for the time of your private cooking class, swim in the outdoor pool, schedule an expert massage, or simply lounge on the lovely outdoor terrace overlooking the gentle Catalonian countryside. The afternoon private cooking class will be in the restaurant kitchen at Hotel La Plaça de Madremanya. Hands on introduction to the emblematic dishes of Catalonia. Dinner in the hotel's dining room of the dishes prepared in class, accompanied by D.O. Empordà wines of the region.
Hotel: La
Plaça de Madremanya
Day 2: Girona
Transfer to the historic city of Girona. Walking introductory tour of Girona, including the medieval Jewish Quarter and the Cathedral. After the tour, you will be treated to a cheese and membrillo tasting. Taste 4 local cheeses accompanied by 4 different artisanal membrillos (quince paste). Lunch is at Massana, a 1-Michelin starred restaurant specializing in modern cuisine based on local ingredients. Free time in Girona after lunch for shopping and exploring.
Dinner at Restaurant La Plaça in the hotel in Madremanya, whose chef taught the previous day's cooking class.
Hotel: La
Plaça de Madremanya
Day 3: The Costa Brava
Spend a relaxed day exploring the stunning Costa Brava (Wild Coast) with a private guide. First visit Púbol, where Salvador Dalí's restored castle is found, complete with Dalí artwork. Next visit the town of La Bisbal whose streets are lined with Mediterranean pottery stores. Next you will stop by a small chocolate maker's shop for a chocolate tasting. Lunch is in a Mediterranean coastal village, where fresh fish and shellfish are from the morning's catch. Return to the hotel after lunch.
Dinner: Option of private transfer to the three-Michelin starred Celler de Can Roca Restaurant, whose chef Joan Roca creates some of Spain's most stunning modern dishes in elegant surroundings. You will be treated to a private kitchen tour before dinner.
Hotel: La
Plaça de Madremanya
Day 4: Departure for Avignon / Gordes
A private transfer
will be arranged to the train station for your onward journey to
Provence.
Arrive in Avignon where you will be met by your driver and taken to your
hotel nestled amidst 8 hectars of olive trees, cypress trees, lavender and
beautiful gardens. Spend the
remainder of the day relaxing at the pool, taking a spa treatment or just
enjoy the picturesque property and grounds.
Dinner: This evening dinner is at your hotels gastronomic restaurant by
Chef Pascal Ginoux. The Les Bories, 1 star Michelin restaurant offers
amazing Provencal flavors with an impressive presentation and an
incredible view.
Hotel:
Les Bories Hotel and Spa
Day 5: Saint Remy / Gordes
Your driver/ guide this morning will help you discover the bustling
Provencal market in Saint Remy des Provence with a stop in the chocolate
shop known for their allphabet chocolates.
From Saint Remy, you will stop at one of the area’s olive orchards
for a tasting of their oils and tapenades and a tour of their orchard.
Lunch will be in at La Cabro dor,
the 1 star Michelin restaurant of chef Michel Hulin is inspired by the
Valley of Les Baux and uses organic produce and olive oil.
Following lunch you will visit
the Senanque Abbey before heading into the town of Gordes for a tour and
some free time to explore the narrow streets and quaint shops.
Dinner: Optional dinner this evening at La Bastide de Gordes, you will
dine with one of the most incredible views of the valley. The gastronomic
restaurant is recognized in the region for their use of seasonal produce
and a blending of the flavors of Provence and the Mediterranean.
Hotel:
Les Bories Hotel and Spa
Day 6: Wine and Chocolate Tasting
Your driver guide will pick you up for a wine blending workshop in the Rhone Valley to learn to blend your own personal wine (choosing from different single varietals). Meanwhile, you will learn how to taste wines and you will leave the class with your personalized bottle. Following class you will stop for a Chocolate & wine pairing. Lunch will be along the way today, your driver can offer suggestions After lunch drive to the Cotes du Ventoux for a wine tasting and scenic drive in the Dentelles de Montmirail before doing a muscat wine tasting.
Dinner: This evening is on your own
Hotel:
Les Bories Hotel and Spa

Day 7: Depart
Driver will pick you up at take you to either the Marseille airport or to the Avignon Train station for your departure.
Includes:
Accommodation
Three nights
La Plaça de Madremanya, double room, with breakfast
Three nights
Les Bories Hotel and Spa
Transport
Transfer from
Girona airport or train station to Madremanya
Transfer from
Madremanya to Girona airport or train station
Transfer from
Avignon Train station to Gordes
Transfr from
Gordes to Avignon train station or Marseilles airport
Private
transport driver for tour days
Private
Tours and Experiences
Cooking Class
Girona
Walking Tour
Cheese
Tasting
Castle at
Púbol
Visit and
Shopping in La Bisbal
Chocolate
Shop and Tasting or Cheese Producer Visit and Tasting
St. Remy
Market Tour with chocolate tasting, Olive Oil Tasting
Gordes and
Abbey de Senanque Visit
Wine Blending
Workshop
Wine and
Chocolate pairing and Wine Tasting
Meals
All
Breakfasts
Dinner after
Cooking Class
Lunch at
Massana Restaurant
Dinner at
Restaurant La Plaça
Coastal
Seafood Lunch
Dinner at Les
Bories Restaurant
Lunch at La
Cabro d’Or
Also
Culinary and
Historical Information About the Girona Region
All
Entrances, Tickets and Tastings
Expert Travel
Advice From France and Spain Travel Specialists
Culinary
Specialist Guides
Not Included
Air Fare
Essential Information
- Pre and Post Stay Extensions - Options are available for pre and post stays throughout France. You can add on extra days in Paris, the Riviera, Alps, Bordeaux or just about anything you have in mind.
- Passport - A U.S. passport that is valid for at least six months is required. Citizens of other countries should consult the embassy for visa and documents required. It is solely the passenger's responsibility to ensure all documents required are complete and current.
- Travel Documents - Your travel documents will be sent approximately 30 days prior to departure. You will receive some preliminary information to help you prepare for your trip upon booking.
Additional Information
For additional information call 888-357-6978 or email
voyage@francejourneys.com





